All custom wine is made in our state-of-the-art facility located in Walla Walla, under the supervision of Winemaker Aryn Morell. “Our state-of-the art facility and knowledgeable staff provide a level of expertise that allows us to execute consistently, time and again. Our previous work with over 22 different varietals, provides a great foundation to handle any vineyard block or winemaking style desired. Putting our clients' preferences first while maintaining impeccable protocols has contributed to their success, and we endeavor to do the same for you." - Aryn Morell

Sourcing premium fruit is the most important component of winemaking, and our industry-leading vineyard team ensures best practices are used in farming for optimum results. Using state-of-the-art equipment in the vineyards allows for custom programs that can accommodate machine and hand-picked fruit for both white and red grapes. The option of destemmed or whole cluster pressed is also available.

Custom winemaking is available for those clients looking to directly source wine from specific vineyards and/or AVA’s within our portfolio. Our process is fully customizable to meet the stylistic and financial goals of any client. Our services are also available for current vineyard clients in need of production capacity.

There are fermentation options for both white and red grapes - barrel or stainless steel for whites, and concrete or stainless steel for reds. Barrel selection and post fermentation programs can be fully customized, and we work directly with coopers to ensure that we achieve the right flavor profiles for the stylistic goals of our clients.

Our extensive experience in the industry has enabled us to build close working relationships with suppliers. We work with clients to source all packaging needs, from label design to capsules and specialty bottles.

If the goal is simply to grow or enhance your current production without the need to invest in winery operations, premium finished wine is produced and made available by varietal.